Compare Global GS-37 - 5 1/4 inch, 13cm Santoku Hollow Ground Knife

Global GS-37 - 5 1/4 inch, 13cm Santoku Hollow Ground KnifeBuy Global GS-37 - 5 1/4 inch, 13cm Santoku Hollow Ground Knife

Global GS-37 - 5 1/4 inch, 13cm Santoku Hollow Ground Knife Product Description:



  • Ideal chopping, dicing and slicing
  • 5-1/4-Inch hollow ground blade
  • Stainless steel construction with slip free handle
  • Hollow ground edges on blade allow for less drag and less sticking
  • Global hollow ground santoku

Product Description

GLOBAL has razorsharp straight edge sharpened by hand at a 15% angle. Thinner blades for lighter weight giving you more agility with less fatigue. Perfect balance using a weighted hollow handle. No bolster design allowing for full edge use and full-blade sharpening. All stainless steel construction with slip free handle.

Customer Reviews

Most helpful customer reviews

18 of 18 people found the following review helpful.
5Best knife I've ever used
By Michael A. Detwiler
I have used many different knives; some good... most not so good. At work I have a very nice selection of Wusthof, Henckels, F. Dick, and Furi among others. So when I decided to buy my own cutlery set to do double duty at home and at work I thought I would give these Global knives a shot to see if they were worth the extra coin. I decided to pick up this small santoku because it was relatively cheap and I didn't want to spend a ton of money on something that was for experimental purposes. I also knew that the design and size of this knife would make it useful for a variety of tasks such as chopping herbs, vegetables and even paring; all of which demand a very sharp knife lest you mangle tomatoes and macerate basil. As soon as this knife arrived on my doorstep I pulled it out of the box and quickly chopped through a button mushroom (which I didn't need and promptly fed to my dog) This task was accomplished adequately but I was not overly impressed until I made dinner that night and was able to cut the finest, most even slices of lemon with perfect ease. This knife then went right through a tomato like nothing I have ever seen before. Blissful sighs filled the kitchen as I cleaned and portion orange roughie, chopped garlic, and diced onions. It was such a joy to do prep work with and the food even seemed to taste better because I knew that the sharp blade helped it to retain more of its flavorful juices instead of pressing them out onto the cutting board. Even the handle of this knife is fantastic. With ordinary knives wich have wood or some other material fastened to the tang, I always find myself pinching the blade between my thumb and forefinger just above the handle, but the recess on this knife at the base of the blade allows me to hold the knife comfortably and not so perilously close to the edge. I love this knife and I highly recommend it to the professional chef and a serious home cook alike. It is a marvelous buy if you can afford the price. I of course cannot, but I am definitely going to buy more anyway and probably just hide them at work so my girlfriend doesn't kill me for spending so much money on knives.

10 of 10 people found the following review helpful.
5Divine Kitchen Experience
By Evin
This knife is amazing. It seems like gravity itself carries the knife to the cutting board, gently cutting anything in its path. Chopping chili or bell peppers is made so easy with the sharp blade and well-designed weight of the knife. I was informed when researching Globals for my own use that they are balanced perfectly and designed in the manner of Japanese samurai swords. The handles are forged with the blades, but dimpled for an interesting and comfortable grip. All Global knives are made with the same consideration and engineering.If you are hesitant to order such an expensive knife online without checking the grip out for yourself, visit a Sur La Table or Williams-Sonoma store to see Global knives in person. One benefit to order knives online, especially as a wedding gift is that they do not have to be transported via commercial airplane.These knives are worth the extra work it is to hand wash and dry.

5 of 5 people found the following review helpful.
5Sharp, Very Versatile, Well Made
By C. Tipton
This is probably my favorite knife that I own. The first thing you will notice out of the box will probably be the unusual shape/look of it. This is one of the main reasons I am so enraptured by this knife. For a person with small/medium hands (like myself), the sloping design of the handle gives the user a great deal of control and adds a huge amount of comfort. When I first picked up the knife, it felt like an extension to my arm, which is exactly how a good knife should feel.As for the blade, all I can say is that it is SHARP! Much sharper than most German-forged knives, like Wustoff or Henckels. When I compared this Global knife to some top-of-the-line Henckels, the difference was amazing. The ease of cutting through most fruits and vegetables was astounding. It slices as if you're just running the knife through soft butter.I have several Shun knives as well, and that brings up the only negative aspect I could find about this knife. When compared to the blades on my Shun knives, the sharpness is very similar; however, the Global blades do tend to dull much quicker. I assume this is due to the combination of metals used in the steel, signifying that Shun uses a superior steel. This is solved by a few quick run throughs on the global minosharp water knife sharpener though, and the knife is as good as new.Although the blade does need honing often, it is still my most used knife solely on the design and sharpness it offers. A person with larger hands might prefer Shun knives, but the only way to tell is to handle each and determine for yourself.

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