Buy NHS Usuba Vegetable KnifeNHS Usuba Vegetable Knife Product Description:
- Prefered by foremost macrobiotic cooking experts in North America
- NHS combines sword grade high quality carbon steel with durability of stainless steel
- NHS Professional Quality
- Black Ebony Wood Handles, riveted to the body
- Stainless Steel Ferrules
Product Description
Our NHS knives are from Seiki City, Japan, famous for the Samurai sword and fine Japanese cutlery. Professional Quality. 6 1/4" Blade, 11 3/4" overal
Customer Reviews
Most helpful customer reviews
6 of 6 people found the following review helpful.
By Chef Ted
As a Personal Chef, I did some macrobiotic cooking for a new client who had this knife. I used it and instantly fell in love with it. It's super sharp and very easy to control. The perfect knife for all types of veggies. I ordered one and I'm glad I did.
0 of 0 people found the following review helpful.
By Pam S
My husband does most of the cooking since he is really good at it!I got this for him for Christmas and he Loves it!!**It is Really sharp, so be Careful.**I accidently barely touched the blade with my finger and cut it pretty good!
1 of 2 people found the following review helpful.
By Geum
Bought this after taking a macrobiotic cooking class (instructor had exact same knife). Cuts veggies beautifully. Knife wasn't super-sharp, but I had it sharpened at a cutlery store and it has an amazing edge.
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